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No, it is not cannibalisms. First off humans did not evole from monkeys/apes/gorillas we evolved from a species that resembled them, and there are most likely tribes out in the jungle that eat monkeys/apes/gorillas

Closeness to humanity

Bonobos are capable of passing the mirror-recognition test for self-awareness. They communicate through primarily vocal means, although the meanings of their vocalizations are not currently known. However, humans do understand their facial expressions[7] and some of their natural hand gestures, such as their invitation to play. Two Bonobos at the Great Ape Trust, Kanzi and Panbanisha, have been taught a vocabulary of over 3,000 words which they can type using a special keyboard of lexigrams (geometric symbols), and they can respond to spoken sentences. Some, such as philosopher and bioethicist Peter Singer, argue that these results qualify them for the "rights to survival and life," rights that humans theoretically accord to all persons.

In Ridley Road market at Dalston, north London, last week a butcher selling goat carcasses and cow stomachs said: 'There is monkey meat for sale here if people know you.' Last year two shopkeepers were jailed for smuggling bushmeat of endangered animals, and traders have become more secretive.

One stallholder told The Observer: 'Monkey meat, monkey meat, we have monkey meat - but not for you.' A whole smoked monkey sells for about £350.

Last week random checks by port health officials found 427kg of animal produce including bushmeat on flights into Heathrow, including 193kg on Sunday alone.

Last year more than 15.1 tonnes of illegal meat was impounded at Heathrow. On one flight from Nigeria, officials uncovered six dried monkey carcasses. Other meat seized included antelope, bats, tortoise legs and ant-eaters.

At Gatwick airport, the port health authority has done 20 inspections in the last 10 months, uncovering more than two tonnes of illegal meat, including bushmeat such as fruit bats and various rodents. Mike Young, head of environmental services at Gatwick, said: 'Some people bring in 200kg in bags packed to the brim with meat, and claim it is gifts for friends. However, if they surrender the meat to us there is no offence, and we cannot take action against them.'

Clive Lawrence of Ciel Logistics, which disposes of illegal hauls of meat at Heathrow, said: 'It is organised, it is big money. People get paid £30 at check-in desks in Ghana or Nigeria to take a suitcase with meat in it with a street value of £1,000. When they arrive this end, the passengers pass in line to the car park and deposit their suitcases in a transit van.' Customs officials do nothing about the trade: they do not see it as their responsibility.

Bushmeat is a traditional source of food as well as a delicacy in many parts of Africa. However, the trade is becoming increasingly commercialised, with growing international sales both within Africa and in Europe. John Fa of the Durrell Wildlife Trust, who is leading a project in West Africa investigating the consumption of bushmeat, estimates that 3.4 million tonnes of meat came out of the Congo basin forest last year.